Southern Fried Chicken ‘In A Box’
£7.99
with skin-on fries, pickles & house slaw.
with skin-on fries, pickles, onions & a pot of gravy.
with barbecue beans, skin-on fries, pickles & house slaw.
Why choose between beef & chicken when you can have both?
Make it vegan - no sliced American style cheese & swap to a vegan bun. VEGETARIAN
with Texas gravy for the finishing touch.
Crispy lollo biondi & iceberg lettuce, Kansas caviar (black beans, sweetcorn, red & yellow peppers, spring onions), blue cheese dressing with a soft boiled egg, avocado, Cheddar cheese & crispy shallots.
VEGAN
VEGAN
VEGAN
with ranch & blue cheese dressing. VEGETARIAN
VEGETARIAN
Churros are a type of doughnut, a favourite along the Mexican border, served with a silky chocolate dip. VEGETARIAN
VEGETARIAN
Ideal for 2 to share! Allow us to bring you a platter filled with all the smokehouse classics. With skin-on fries, house slaw, pickles & Tennessee bourbon gravy. As the sausage is unavailable as a non-gluten containing option, you can choose a second item from the list to double up on.
Our 170g rump steak & griddled eggs, served with magic-dusted tater tots & charred tomato
The best bits from a Full English & given a good old Hickory’s makeover.
Making breakfast great again. We’ve taken the best bits of a Full English, doubled down on everything & added a whole waffle for that taste of America.
VEGETARIAN
16 hour smoked grain-fed brisket with Mojito guacamole, lime, pickled red onion, Peri Peri sauce & crispy shallots.
VEGAN Juicy pickles deep-fried in a crispy Cajun spiced batter, served with South Carolina barbecue dip
Ideal for sharing! Corn chips with black bean & corn salsa, peppers, scallions, jalapeños, mozzarella & American style cheese, cilantro crema & pickled onions.
The Star of the Show! There’s no messing around with our well marbled, Black Angus grain-fed brisket. Smoked low ‘n’ slow for 16 hours, each brisket is served warm rather than piping hot (just like they do in Texas) & comes with a pot of bourbon gravy. 1/2 lb of Sliced Brisket
Beef rib rubbed in magic dust, smoked for 8 hours then glazed with our sweet Tennessee bourbon gravy. Served with an extra pot of gravy for dippin’.
Pork this tender doesn’t happen by accident. Lovingly smoked for 14 hours & served with barbecue pit beans
Rubbed in magic dust, sopped then smoked for 4 hours
Our classic beef patties served with crisp lettuce, pickled red onions, pickles, house burger sauce & American style cheese. served with skin-on fries & house slaw on a gluten-Free Bun.
Two pan-roasted fillets served with Deep South potato salad, black bean & sweet corn salsa, cilantro crema
Crispy lollo biondi & iceberg lettuce, Kansas caviar (black beans, sweetcorn, red & yellow peppers, spring onions), blue cheese dressing with a soft boiled egg, avocado, Cheddar cheese & crispy shallots. VEGETARIAN
with hand-pulled pork.
VEGAN
VEGETARIAN
with ranch & blue cheese dressing. VEGAN
VEGAN
VEGAN
topped with fresh chillies. VEGETARIAN
VEGAN
Magic-dusted, cheese & chicken gravy
VEGETARIAN Magic-dusted, Peri Peri, ranch & Gran Moravia
Topped with butterscotch sauce, rich chocolate sauce, soft scoop vanilla ice cream, squirty cream & homemade rocky road pieces.
with butterscotch sauce VEGETARIAN
Ideal for sharing! Toast a set of marshmallow skewers over your very own table-top campfire ready to dip in rich, melted chocolate
Vegan
AKA: Frozen Eustard THICK & CREAMY! Enjoy our frozen custard straight up or go for one of our house combos.
NG Waffle, sausage, bacon, fried egg, tomato & baked beans.
with cheesy dip NG
with tomato ketchup
with tomato ketchup
Rich, silky & cheesy...
Beef patty with tomato & lettuce. Gluten-free bun available.
with tomato & lettuce. Gluten-free bun available.
Cod fillets coated in a crispy batter.
with tomato sauce dip.
Frankfurter served in an American style sub roll.
with tomato ketchup dip.
ng
ng
ng
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Create your own frozen custard combo at our creation station. VEGETARIAN
with chocolate dipping sauce. VEGETARIAN
VEGETARIAN
Just ask your server
16 hour smoked grain-fed brisket with Mojito guacamole, lime, pickled red onion, Peri Peri sauce & crispy shallots.
Three sausages dipped & fried in a cornmeal batter, served with South Carolina barbecue sauce, crispy shallots & bacon bits.
Bite size chunks of 16 hour smoked brisket, tossed in our secret blend of spices.
Juicy pickles deep-fried in a crispy Cajun spiced batter served with a pot of South Carolina barbecue dip.
Oven-baked, smothered in roasted garlic butter & sprinkled with sea salt.
Ideal for sharing! Corn chips with black bean & corn salsa, peppers, scallions, jalapeños, mozzarella & American style cheese, cilantro crema & pickled onions.
Melt-in-your-mouth chicken served with a sweet buttermilk & honey dip
Ok, so this one’s not from the Southern States but allow us this one exception. You know the drill. Shhh... Don’t mention this to the Texans - but we can make this vegan. Ask your server.
The best bits of a Full English but double of everything & a whole waffle for the taste of America
Our 170g rump steak & griddled eggs, served with magic-dusted tater tots & charred tomato.
A freshly made half waffle with Southern fried chicken, griddled egg, bourbon bacon & chicken gravy. All our eggs are served sunny side up.
The Star of the Show! There’s no messing around with our well marbled, Black Angus grain-fed brisket. Smoked low ‘n’ slow for 16 hours, each brisket is served warm rather than piping hot (just like they do in Texas) & comes with a pot of bourbon gravy. 1/2 lb of Sliced Brisket
Pork this tender doesn’t happen by accident. Lovingly smoked for 14 hours & served with barbecue pit beans.
Beef rib rubbed in magic dust, smoked for 8 hours then glazed with our sweet Tennessee bourbon gravy. Served with an extra pot of gravy for dippin’
House sausage smoked & served with a pot of Tennessee bourbon gravy.
Our baby back ribs are rubbed in magic dust, sopped then smoked for 4 hours.
Can’t decide? DON’t DECIDE! Ideal for 2 to share! Allow us to bring you a platter filled with all the smokehouse classics With skin-on fries, house slaw, pickles & Tennessee bourbon gravy.
Our classic beef patties served with crisp lettuce, pickled red onions, pickles, house burger sauce & American style cheese.
Buttermilk marinated fried chicken, topped with American style cheese, tangy creole mayo, crisp lettuce & tomato.
Roast soy patty, American style cheese, magic-dusted hash brown & roasted field mushroom topped with South Carolina style BBQ sauce. Remove the sliced American style cheese, take out the slaw & you’ve got yourself a vegan burger! Ask your server
Southern fried chicken, prime beef patty, hash brown, lettuce, tomato, American style cheese & tangy creole mayo.
Three toasted buns, two prime-beef patties, a Southern fried chicken fillet, streaky bacon, magicdusted pork collar, a hash brown & three slices of American style cheese. Plus lettuce, tomatoes, pickled red onions, pickles & Hickory’s burger sauce
Three toasted buns, two prime-beef patties, a Southern fried chicken fillet, streaky bacon, magicdusted pork collar, a hash brown & three slices of American style cheese. Plus lettuce, tomatoes, pickled red onions, pickles & Hickory’s burger sauce.
Smoked pork, jalapeño & gooey cheese sausage, dropped in a brioche style sub roll with ketchup & American mustard.
Hand-pulled smoked pork collar, topped with Coney Island mustard, pickled red onions, crispy shallots & American style cheese.
Our slow-smoked, well marbled, grain-fed brisket is hand-carved to order & packed in a sub with onions, sweet peppers, mustard pickle & cheese. With Texas gravy for dippin’.
ON YOUR FRIES,= TATER TOTS OR... £6 TAKE A TUB HOME
Two pan-roasted fillets served with Deep South potato salad, black bean & sweet corn salsa, cilantro crema.
A freshly made waffle topped with Southern fried chicken & maple candied streaky bacon. Then just pour over some maple flavoured goodness. An all time Hickory’s classic.
Crispy lollo biondi & iceberg lettuce, Kansas caviar (black beans, sweetcorn, red & yellow peppers, spring onions), blue cheese dressing with a soft boiled egg, avocado, Cheddar cheese & crispy shallots.
We mix three types of cheese to make a rich silky sauce, then add even more cheese.
16 hour smoked Texas style pulled grain-fed brisket & bound in a rich Tennessee jus.
Topped with buttermilk marinated Southern fried chicken, bacon crumb & a maple drizzle.
With sour cream & mature Cheddar cheese.
With cilantro crema & pickles.
with hand-pulled pork.
with ranch & blue cheese dressing.
topped with fresh chillies
Magic-dusted, cheese & chicken gravy
Magic-dusted, Peri Peri, ranch & Gran Moravia
Topped with butterscotch sauce, rich chocolate sauce, soft scoop vanilla ice cream, whipped cream & homemade rocky road pieces. Make it vegetarian - no rocky road pieces. Ask your server
Churros served with a silky chocolate dip
A warm pecan, chocolate & fudge tart served with blueberry compote & whipped vanilla cream
Ideal for sharing! Toast a set of marshmallow skewers over your very own table-top campfire ready to dip in rich, melted chocolate. For every Campfire Marshmallow dessert sold, Hickory’s will donate £1 to Cash for Kids.
with butterscotch sauce.
with Oreo biscuits, Hickory’s Krispie Rocky Road & chocolate sauce.
Located in the scenic Victoria Quay, Shrewsbury, Hickory's Smokehouse offers a memorable experience for barbecue lovers. With its hearty menu and inviting atmosphere, it stands out as a prime destination for those craving smoked meats and classic American comfort food. The Hickory's Smokehouse Shrewsbury menu is diverse, featuring an impressive selection of smoked meats, including tender pulled pork, juicy brisket, and flame-grilled ribs. Each dish is expertly seasoned, cooked low and slow for rich flavors and a satisfying smokiness that permeates every bite.
One of the standout items on the menu is their signature Hickory's smoked chicken, which perfectly balances a smoky flavor with tender juiciness. The sides are equally as impressive, with creamy mac and cheese, crispy fries, and refreshing slaw to complement the main dishes. The portion sizes are generous, ensuring that guests leave with full stomachs and a desire to return for more.
What sets Hickory's Smokehouse apart from other barbecue joints in the area is its commitment to quality and authenticity. The smoky aroma that fills the air as you step inside is a testament to their dedication to traditional barbecue techniques. Additionally, the restaurant’s warm and friendly atmosphere makes it an ideal spot for both casual meals and special occasions.
Though Hickory’s Smokehouse excels in many areas, there is room for improvement in their dessert menu, which could offer a wider variety of options to satisfy all sweet cravings. Nevertheless, Hickory’s is a must-visit for those in the Shrewsbury area, and the Hickory’s Smokehouse Shrewsbury menu is perfect for anyone who loves flavorful, hearty barbecue in a welcoming environment.
Address: Units A & B, Victoria Quay, Shrewsbury SY1 1HH, United Kingdom.